Stop Food Waste Day – 30th April 2025

Today is Stop Food Waste Day, a global day of action to raise awareness of food wastage and what we can do to reduce and prevent it.

Please see the presentation below. It is 17 pages long and can be scrolled through using the arrows on the bottom left of the PDF window. This forms part of a book display in the library on campus.

MDX IFN has been working with the Student Union (specifically the newly formed Sustainability Society) and North London Waste Authority. There is also the Bin Less Save More workshop, which is fully booked.

 

Stop Food Waste Day presentation 300425

12 Tips for a Greener Ramadan

– Caring for People and Planet

 Prepared by Barnet Multi Faith Forum, Environment and Sustainability Sub-Group

Updated from 2024

 1- Reduce Plastic Use

  • Bring your own bags when shopping to reduce plastic waste.
  • Switch to plastic-free alternatives like soap bars and refillable containers.
  • Choose minimally packaged foods.
  • Use reusable cups, bottles, plates, and utensils for social gatherings.
  • Encourage children to embrace sustainability with non-plastic, recyclable toys. Books from local charities or library exchange stations also make excellent eco-friendly gifts.

2- Get Active and Stay Healthy

  • Walk or cycle whenever possible to reduce car use and pollution.
  • Use public transport at least once a week to cut carbon emissions and improve air quality.
  • Suggest the installation of cycle racks at places of worship and community centres to encourage eco-friendly transportation.

3 – Reduce Food Waste 

  • Set your fridge temperature between 0-5°C to keep food fresh longer.
  • Get creative with leftovers—freeze or share them with those in need.
  • Donate unused food to collection points for food banks or use apps like OLIO or Too Good To Go.
  • Plan shopping trips with a list and check use-by dates.
  • Keep your fridge organized with clear storage containers to reduce forgotten food.
  • Try going meat-free or vegan occasionally to lower your environmental impact.

4 – Compost & Recycle

  • Compost organic waste to reduce landfill waste—try a wormery!
  • Check local services for food waste collection and recycling programs.
  • If you have dry biomass or green waste, consider making biochar or donating it to biochar facilities.
  • Collect fallen leaves and use a green waste bin or make leaf mould for garden enrichment.
  • Recycle candle wax for reuse and clean candle jars thoroughly before recycling.

5 – Dairy Alternatives to Reduce Carbon Footprint

  • Adopt a plant-based diet and grow your own food as much as possible to reduce environmental impact.
  • Participate in the “Eat More Beans” campaign and explore various bean recipes as a meat alternative.
  • Try vegan or plant-based cheese alternatives, or make your own using ingredients like cashew nuts.
  • Try oat, coconut, or hazelnut milk in tea, coffee, and cereal.
  • Choose natural sweeteners like honey, dates, or raisins instead of processed sugar.
  • Swap ice cream for fresh fruit, and butter for veggie spreads or olive oil.
  • Experiment with herbs, spices, and rose water for flavorful, sustainable seasoning.

6 – Conserve Water

  • Use tap water or, if necessary, opt for a water filter (if tap water quality is poor) instead of purchasing plastic bottled water.
  • Take shorter showers and be mindful of water usage when washing or cleaning.
  • Report leaks or blockages in public spaces to local authorities.
  • Implement rainwater harvesting systems for garden use.

7 – Save Energy & Protect the Environment

  • Use natural light and ventilation whenever possible.
  • Turn off and unplug electronics when not in use.
  • Participate in local clean-up events or pick up litter during walks.
  • Report faulty street lights and lamp posts for repair.
  • Improve home sustainability by enhancing insulation, installing solar panels, and switching to LED light bulbs for energy savings.

8 – Welcome Wildlife

  • Support local conservation efforts.
  • Set up bird feeders and leave nuts for squirrels.
  • Feed ducks with peas and sweetcorn instead of bread.
  • Plant trees, shrubs, and create wildlife habitats using native plant species to support and enhance local ecosystems.
  • Join or start a local “friends of the park” group to engage in conservation efforts.
  • Add a pond or water bowl to attract birds, insects, and amphibians.

9 – Eco-Friendly Home & Gifts

  • Choose sustainable materials for decorations.
  • Make handmade gifts and use minimal wrapping.
  • Buy from eco-conscious suppliers.
  • Use wood in construction to sequester carbon within buildings while integrating green roofs or vertical gardens in urban areas to promote sustainability and enhance biodiversity.
  • Give unused gifts to charity, helping to reduce waste and support those in need.

 10 – Sustainability Personal Choices

  • Limit air travel and opt for low-carbon alternatives.
  • Invest responsibly by considering greener and more ethical options for stocks, shares, and insurance.
  • Participate in the Big Bank Switch campaign, moving to banks committed to positive social and environmental impact.
  • Extend your smartphone’s lifespan instead of upgrading for trends.
  • Set personal reduction goals and calculate your carbon footprint using free apps.
  • Use the EarthHero climate app to learn about achieving net-zero personally and embracing low-carbon living.
  • Offset your carbon emissions by voluntarily purchasing verified greenhouse gas removal credits.
  • When calculating emissions, consider Scope 3 emissions, which include indirect emissions from supply chains, travel, and product use.

11 – Support Local Produce

  • Follow the LOAF principle when shopping:
    • Locally produced: Reduce carbon miles from transportation.
    • Organically grown: Minimize toxicity and protect pollinators.
    • Animal friendly: Support ethical treatment of animals.
    • Fairly Traded: Promote fair pay, humane working conditions, and the prevention of child labour, exploitation, and human trafficking.
  • Support small businesses and local artisans.
  • Grow your own food in community gardens and share knowledge with others.

12 – Engage with Your Community

  • Promote a culture of sustainability by example, sharing your efforts, and inspiring others.
  • Organise sustainability-focused events, including clothing and appliance swap events, upcycling workshops, and local repair cafes or tool libraries.
  • Encourage and support sustainability policies at local, industrial, national, and global levels.
  • Raise awareness about emission reduction, carbon removal, and sustainable practices.
  • Track and share waste bin usage at community gatherings to encourage waste reduction.
  • Join local walking groups to promote health and reduce carbon emissions.
  • Rewild community gardens or centre yards with plants that attract pollinators.

These are just suggestions—view sustainability as an opportunity, not a sacrifice, and
implement as many tips as possible. Every action matters for a meaningful impact.
Please share and spread the tips. Thank you.